Cinnamon Roll Apple Crumble

5 from 1 vote
Jump to Recipe

This post contains affiliate links. Please read our disclosure policy.

5 Ingredient Baked Cinnamon Roll Apple Crumble Recipe is a simple, delicious, and quick dessert that is perfect at home, or for a tailgate – and full of your favorite fall flavors!

round pan with crumbled oatmeal on top and icing spread over top

This post was sponsored by Save-a-Lot Food Stores. All opinions are my own.

Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week – and be sure to tag @sweetcsdesigns on social media – I love to see your creations!
Please enable JavaScript in your browser to complete this form.

Don’t want all the extras in a recipe post? We provide a skip to recipe button in the top left corner, as well as a clickable table of contents, just below, to help make this page easier to navigate.

We add lots of tips in our recipe – so you can make this dish, understand why it works and what each ingredient means to the flavor of a recipe. I also answer questions my friends and family have asked about my recipes, to help home cooks of any skill level better understand the processes we use and why!

round pan with crumbled oatmeal on top and icing spread over top, some on a plate.

5 Ingredient Cinnamon Roll Apple Cobbler

I am super excited for fall – and all things cinnamon, apple, and baking.

This dessert is an amazingly comforting but incredibly simple baked dessert – with only 5 ingredients, and some of my favorite flavors of all time! It’s sweet, crunchy, gooey, and soooooooo delicious!

This 5 ingredient cinnamon roll apple crumble is super delicious and incredibly easy – it’s soon to become your favorite, fast!

cinnamon roll with crumbled oatmeal on top and icing spread over top

Tips to Make the Perfect Apple Crumble

This apple crumble is incredibly delicious – and SO easy. There are a couple considerations to making amazingly delicious and perfect crumble though!

First, a silicone baking pan will make this recipe super simple – just toss it in a pan and bake.

Ifyou don’t have a silicone pan, make sure to grease it well with butter, shortening, or cooking spray – preferably the kind with flour in it.

cinnamon roll with crumbled oatmeal on top and icing spread over top

Cinnamon Roll Apple Crumble Grilling Instructions for a Tailgate

To make this apple crumble at a football game this tailgate season, you just need to make a couple of modifications.

First, grease a disposeable aluminum baking pan with butter.

Next, place it inside a bigger aluminum baking pan filled with water, to be a double boiler.

Cover the crumble with foil, and place the double boiler on a covered bbq grill over hot coals for 20-30 minutes, checking occasionally as coal temperature may shift or vary.

You can also pre-bake this dessert and pop it on a grill to warm it up, and then spread icing on it and serve!

cinnamon roll with crumbled oatmeal on top and icing spread over top

What to Enjoy with Cinnamon Roll Apple Crumble

Vanilla Ice Cream: The creamy and cold texture contrasts beautifully with the warm, soft crumble, enhancing the overall dessert experience.

Whipped Cream: Light and airy, whipped cream adds a subtle sweetness and creamy texture that complements the spiced apple filling and cinnamon roll base.

Caramel Sauce: Drizzling caramel sauce over the crumble adds a rich, buttery flavor that pairs wonderfully with the apples and cinnamon.

Hot Coffee: The bitterness of coffee balances the sweetness of the crumble, making for a perfect cozy combination, especially during cooler months.

Spiced Tea: A warm spiced tea, like chai, with its notes of cinnamon, cardamom, and cloves, complements the spices in the crumble and enhances its flavors.

Vanilla Custard: Smooth and velvety, vanilla custard adds a rich, creamy layer to the dessert, making it even more indulgent.

Apple Cider: Whether hot or cold, apple cider complements the apple crumble with its tartness and spiced undertones.

Try these desserts next:

cinnamon roll with crumbled oatmeal on top and icing spread over top

If you love this easy recipe please click the stars below to give it a five star rating and leave a comment! Pease also help me share on Instagram, Facebook, and Pinterest!

Follow on Instagram

Follow
cinnamon roll with crumbled oatmeal on top and icing spread over top

CONNECT WITH SWEET C’S!
Be sure to follow me on social media and get in on all the fun!

Only have 30 minutes to get dinner on the table? Sign up for my 30 minute dinner plans direct to your inbox!
Find and shop my favorite products in my Amazon storefront here!

Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week – and be sure to tag @sweetcsdesigns on social media – I love to see your creations!
Please enable JavaScript in your browser to complete this form.
A serving of Cinnamon Roll Apple Crisp topped with a white icing glaze is presented on a dark plate.
Print

Cinnamon Roll Apple Crumble

5 Ingredient Baked Cinnamon Roll Apple Crumble Recipe is a simple, delicious, and quick dessert that is perfect at home, or for a tailgate – and full of your favorite fall flavors!
Course Desserts
Cuisine American
Keyword apple cinnamon oatmeal, apple crumble, fruit crumbles
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6
Calories 268kcal
Author Courtney O’Dell
Cost $6

Equipment

  • 9.5 inch Round Silicone Cake Molds

Ingredients

  • 1 cinnamon rolls can jumbo , 5 rolls
  • 1 gala apple 2 small apples, peeled and sliced into thin wedges.
  • 6 oz butter chopped into small bits
  • ¼ cup brown sugar
  • ½ cup oatmeal

Instructions

  • In a large silicone baking dish, add cinnamon rolls and press down to flatten and make a base.
  • Peel apple and slice into thin wedges.
  • Lay apple wedges into a circle on top of cinnamon roll crust.
  • In a small bowl, mix oatmeal, butter, and sugar with hands.
  • Crumble oatmeal mixture over apples and cinnamon roll base.
  • Bake 20 minutes, until sides are browned well and crumble on top has nicely browned.
  • Let cool slightly.
  • Drizzle icing from cinnamon roll package on top of crumble.
  • Serve immediately.

Nutrition

Calories: 268kcal | Carbohydrates: 16g | Protein: 1g | Fat: 23g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 187mg | Potassium: 65mg | Fiber: 1g | Sugar: 12g | Vitamin A: 725IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 0.3mg

This is a sponsored conversation written by me on behalf of Save-A-Lot. The opinions and text are all mine.

About Courtney

Courtney loves to share great wine, good food, and loves to explore far flung places- all while masting an everyday elegant and easy style at lifestyle blog Sweet C’s Designs. Sweet C's devoted to finding the best food and drinks you'll want to make or find, around the world!

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating