Ooey, gooey cheesy pepperoni pizza dip is full of pepperoni pizza flavor with fresh ingredients for a delicious, addictive appetizer in no time!
My family and I love pizza. I mean- who doesn’t??
We also LOVE cheese dip.
Like, LOVE cheese dip.
It’s one of our favorite appetizers- and so easy to make.
I have recipes for pimento cheese dip, green chile pepper dip, spicy linguica queso dip, cheeseburger dip, green chile guacamole, and my green chile crack dip.
But this dip—- it is SO delicious.
Just Take Me to The Recipe Already!
I have readers from all levels of skill and comfort in the kitchen on my site, so I provide a lot of information in my posts.
This extra info isn’t my life story – it’s questions I get from readers looking to feel more confident in the kitchen.
If you’d rather skip past this, please scroll to the bottom of the page or click the “skip to recipe” button in the top left corner.
This dip is full of pizza flavor- and is great with breadsticks, bread, chips, and even with veggies!
You can change it up easily too to add your favorite toppings- cheeseburger crumbles, peppers, mushrooms, spinach, meatballs, olives- they’d all be fantastic!
What to Add to Pizza Cheese Dip
Want to see just how easy this dip is?? Check out this video! (And be sure to LIKE my facebook page where I share lots of delicious easy cooking videos!!!)
Cheesy Pepperoni Pizza Dip
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Cheesy Pepperoni Pizza Dip
Ooey, gooey cheesy pepperoni pizza dip is full of pepperoni pizza flavor with fresh ingredients for a delicious, addictive appetizer in no time!
Ingredients
- 2 tbsp olive oil
- 1 white onion, diced
- 5 cloves garlic, diced
- 8 oz mozzarella cheese
- 6 oz cream cheese
- 8 oz canned diced tomatoes with basil
- 1/2 cup diced basil
- Pepperoni - 15 slices, or 1/2 a large stick, cut into small bites.
Instructions
- In a cast iron skillet, heat oil until shimmery.
- Add onion and let brown, about 5 minutes.
- Add garlic when onion is slightly browned.
- Stir and let brown and soften another 5 minutes.
- Add cheese and diced tomatoes.
- Let cheese melt, stirring often to prevent from sticking.
- Add pepperoni and freshly diced basil when cheese is melted.
- Serve with breadsticks, chips, or pieces of bread!
Nutrition Information
Amount Per Serving Calories 196Saturated Fat 8gCholesterol 45mgSodium 246mgCarbohydrates 3gSugar 1gProtein 7g
Shumaila
I had a pretty filling dinner but had you put this in front of me right now I would have had bite after bite of this. Definitely trying this (minus the pepperoni since the husband doesnt eat it BOO!)
Love the video too!
Megan @ MegUnprocessed
Love the video you did for this!
Hafsa
yum yum very delicious ! I like your pizza recipe and I will try this soon. 🙂 thanks for sharing
Meaghan Mountford
This WILL be made at my next party. This WILL be made.