This post contains affiliate links. Please read our disclosure policy.
Smooth, creamy, and full of peppermint and white chocolate flavor – this white chocolate peppermint latte is a delicious holiday drink you can’t turn down!
Don’t want all the extras in a recipe post? We provide a skip to recipe button in the top left corner, as well as a clickable table of contents, just below, to help make this page easier to navigate.
At Sweet C’s, I add lots of tips in all of my recipes – because I am a home cook without any formal training, and I find I am more confident making dishes when I understand why it works, and what each ingredient means to the flavor of a recipe. My goal is for even the most beginner home cook to feel empowered in the kitchen.
Table of Contents
Easy White Chocolate Peppermint Latte
Really, I should call them coffee-ish drinks – since I am still a coffee purist at heart and a firm and true believer in a delicious, perfect pour over.
But I am so in love with making coffee drinks with a hint of flavored syrup and frothy milk right now, it has totally become my new favorite indulgence.
I was recently given a ninja coffee bar to try out, and am loving trying some fun new ideas with their coffee bar that makes it super easy to enjoy coffee house-style drinks at home. It’s so much fun! I definitely recommend this as an easy way to make your own latte at home!
This White Chocolate Peppermint Latte is delicious, so easy, and perfect for the holidays. It will help you start your day with a little extra ho ho ho!
Of course, if you don’t have a milk frother, you can just use warm milk – but I absolutely love the velvety thickness of home-steamed milk. It is so rich and delicious – and with a touch of cool whipped cream on top, this drink is absolutely divine!
Tips and Tricks for Making White Chocolate Peppermint Lattes
Heat Milk. Heat the milk up (only 40 seconds in the microwave), and then froth.
Froth. Make sure you froth your milk separately and then add to your coffee! If you don’t have a fancy milk frother, warm up the milk and flavorings and then add to your java!
Add a Touch of Vanilla. A small dash of vanilla extract can enhance the flavors of both the white chocolate and peppermint, giving the latte a more rounded taste.
Serve in a Pre-Warmed Mug. Pre-warm your mug by filling it with hot water and letting it sit for a minute before pouring in your latte. This helps keep your drink hot for longer.
Make It Extra Creamy. For an extra creamy latte, use half-and-half or a mix of heavy cream and milk. This will give your latte a rich, indulgent texture.
Experiment with Different Milk Options. Try using different types of milk like almond, oat, or coconut milk for a dairy-free version. Each type of milk will give the latte a unique flavor and texture.
Keep the Peppermint Subtle. The peppermint flavor should complement, not overpower, the white chocolate. If you’re using peppermint syrup instead of extract, start with a small amount and adjust to taste.
FAQs
Yes, you can use peppermint syrup. It will add sweetness along with the peppermint flavor. Start with a small amount and adjust to taste to avoid overpowering the white chocolate.
The best results come from using a milk frother or steam wand. If you don’t have one, you can whisk the milk vigorously or use a French press by pumping the handle until the milk is frothy.
Yes, you can use strong brewed coffee or instant espresso powder as a substitute for espresso. This will still give you a rich coffee flavor, though it may be slightly less intense.
Absolutely! Substitute the milk with a non-dairy alternative like almond milk, oat milk, or coconut milk. Ensure the white chocolate you’re using is also dairy-free.
Heat the milk slowly over low to medium heat, stirring occasionally. This will prevent the milk from scalding and developing an unpleasant taste.
Other Lovely cold weather Drinks and Treats you will Love
You will also love, Frappuccino Inspired Blended Coffee & Choffy, Horchata Spiked Latte, Eggnog Espresso Shooters, Peppermint Crunch Andes Candies Fudge or Candy Cane Cake Batter Microwave Fudge.
Click here to see all our drink recipes!
If you love this easy recipe please click the stars below to give it a five star rating and leave a comment! Pease also help me share on Instagram, Facebook, and Pinterest!
Follow on Instagram
Only have 30 minutes to get dinner on the table? Sign up for my 30 minute dinner plans direct to your inbox!
Find and shop my favorite products in my Amazon storefront here!
White Cocoa Peppermint Latte
Equipment
Ingredients
- 1 shot Espresso, 1-1.5oz based on your preferences
- 1 tbsp White chocolate cocoa powder
- ¼ Teaspoon Peppermint Syrup
- 6 oz Steamed Milk
- Peppermint candies, to garnish
- Whipped cream, to garnish
Instructions
- Add shot of espresso (or very strong coffee) to mug.
- In a tall milk frother, add milk, cocoa powder, and syrup.
- Microwave for 40 seconds, until hot.
- Pump frother to create plenty of rich milk foam.
- Pour over espresso.
- Top with whipped cream and peppermint candies.
- Enjoy!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Looks deliciously yummy! 🙂 I want some now!